Historically, beeswax was used to preserve goods by the Egyptians. Later, around 1900, people used beeswax napkins to store food or cover containers. We took this concept and gave it its current form.
It is reusable and eco-friendly! Waxopack is easy to clean - just wipe the packaging or rinse with lukewarm water. Food stays fresh without "suffocating", the wax layer is slightly breathable. It is suitable for packaging all foods such as pastries, vegetables, fruit and cheese. The possibilities of use in the household are only up to your imagination. After the end of its useful life, it can serve, for example, as a good fire starter. The packaging is 100% compostable, just cut it into smaller pieces.
Do this:
Don't do this:
Bee Wrap is coated with a unique layer that can last a year or more. How long it will retain its properties depends on care. In case of intensive use, we recommend "renewing" the packaging by rewaxing it, simply at home, or sending it to us for service.
Bee bags have passed tests and are certified for contact with food. Bee bags are suitable for food with the exception of hot dishes, raw meat and blue cheese. The combination of natural ingredients with 100% organic cotton fabric allows the bee bags to breathe and thus ensure that your food stays fresh longer.
While plastic wraps are mostly single-use, their recycling is almost impossible, and they decompose in nature for decades. They also don't allow baked goods to breathe, increasing the risk of mold.
In contrast, WaxoPacks are a 100% natural and reusable alternative that minimizes plastic waste. Thanks to beeswax and resin, they have antibacterial and antifungal properties. By purchasing WaxoPacks, you also support local production and Slovak beekeepers.
We have 4 standard sizes, we can produce any upon request. Since we are a manufacturer, the dimensions of the Bee Bags produced may vary by +/- 10 mm.
Size S - 19 x 19 cm - size suitable for cut pieces of vegetables, smaller snack bread or covering glasses.
Size M - 25 x 27 cm - suitable for wrapping a roll, a lump of cheese, a cut cucumber.
Size L - 37 x 34 cm - ideal for wrapping snack bread, baguettes, covering sourdough, a pot or a plate.
Size XL - 50 x 44 cm - suitable for wrapping a whole loaf of bread or covering a baking sheet.
It is advisable to "activate" the wax napkin before use, i.e. wrapping food. Using the warmth of your hands, heat the napkin, stretch it out and fold it several times. This will ensure proper adhesion of the beeswax to the food. Only perfectly wrapped food will stay fresh longer. Working with wax packaging is actually very similar to plastic food foil.
After use, gently dust the packaging, or wash it in lukewarm water using a sponge and ecological dishwashing detergent. Let the washed bee packaging dry freely and you can use it again. Sterilize it from time to time, while also sealing the wax layer. Place the bee packaging, placed on baking paper, in a preheated oven at 160 °C for no more than 30 seconds. You can find the step-by-step repair and disinfection procedure on the blog "Molded Food in the Bee Packaging"
It is enough to rinse with cold or lukewarm water. After washing, do not wring the packaging, but let it dry freely like other dishes. If you need to degrease the Beeswax, a biodegradable product without alcohol will be the most suitable. Beeswax is soluble in alcohol!
Yes, you can use a wax wrap in the freezer, but it's good to remember this:
Yes, a wax wrap is hygienic for several reasons. It's designed to keep your food safe and fresh for longer.
Natural Protection: The key ingredients in our Včelobal—beeswax and pine resin—have natural antibacterial and antifungal properties that have been used for centuries to store food.
Easy to Clean: Thanks to its high-quality wax coating, the wax wrap is easy to wash, which is key to its hygiene.
Certified Safety: Včelobal products are regularly tested and certified, confirming their safety for direct contact with food such as bread, fruit, and vegetables.
Wax wraps are naturally mold-resistant thanks to their beeswax and pine resin content. However, for optimal protection, it's important to remember a few key rules:
Moldy cheeses and hot bread: This natural protection isn't one hundred percent foolproof, so we don't recommend using your Včelobal for wrapping moldy cheeses or very fresh, still-warm bread.
Moisture is the enemy: When wrapping fresh bread, don't create an airtight seal. This allows the bread to breathe and lets excess moisture evaporate, which prevents sogginess and mold growth.
A quick fix: If mold does appear on your Včelobal, you can easily sterilize it by following the instructions in our blog.
Wax wraps can get stained by certain foods, such as beetroot, blueberries, or curry. This is a natural process that doesn't affect the functionality of your Včelobal. You can easily remove the stain by promptly rinsing the wrap in lukewarm water with an eco-friendly dish soap.
Our Včelobal is an honest, handmade product from our workshop. Every wax wrap is crafted with an emphasis on quality and sustainability. We use only the best ingredients:
Beeswax from local beekeepers
Organic rapeseed oil
Pine resin
100% GOTS-certified organic cotton with eco-friendly print
All ingredients are non-toxic and meet even the strictest criteria for infant products, ensuring our Včelobal is completely safe for contact with food. You can read more about our ingredients and certifications on our blog.
An allergy to beeswax is very rare, but it can occur in individuals who are sensitive to bee products. It's important to know that a small amount of wax may transfer from the wrap to your food.
The amount is minimal and usually not visible. However, if you would like to do your own test, wrap a transparent glass in your Včelobal and remove it after a moment. You will find small, barely visible traces of wax on the glass. This is a natural occurrence that does not compromise the hygiene or quality of the food.
Včelobal refuses to use industrially bleached wax. Beeswax has a naturally yellow color, and that's why our wax wraps have their own unique, original hue. It's proof that we use only 100% natural and honest wax in our production.
Yes, Včelobal has a pleasant scent of beeswax and honey. This fragrance is a sign that you are using a true, high-quality natural product. Foods wrapped in your wax wrap may subtly take on this scent during the first few days of use, but its intensity will decrease over time.
Beeswax is flammable, so be especially careful when using your Včelobal. Protect your wax wrap from any source of heat:
Do not place it in a microwave, oven, or dishwasher.
It is not suitable for wrapping hot food or liquids.
Keep your wax wrap at a safe distance from an open flame.
Don't worry, this is a natural property of beeswax. The white film, also known as wax bloom, forms at low temperatures. If you see it on your Včelobal, it's just another sign that we use authentic and natural wax. This phenomenon doesn't affect the function of the wax wrap and is easy to remove.
Simply warm it up: The film will disappear if you place it in a warm environment for a few seconds.
Use the warmth of your hands, the sun, or a hairdryer: To restore the original color, just warm it in your hands, leave it in the sun, or use a hairdryer.
When your wax wrap has reached the end of its useful life, you don't have to throw it away. Unlike plastic wraps, it can be returned to nature to complete its eco-friendly cycle. Here are two options for what to do with it:
Composting: You can safely compost cut-up pieces of your Včelobal. Thanks to its 100% natural composition, it will fully decompose.
Firestarter: Cut into thin strips, the wax wrap is a great firestarter for a fireplace, campfire, or grill.
Over time, the wax layer on your wax wrap naturally wears down and may lose its stickiness. No problem! Včelobal can be easily restored at home to get a new lease on life.
Simple Renewal: Place the wax wrap between two sheets of parchment paper and iron it a few times with a warm (not too hot) iron.
Deep Renewal: If the wax layer is very thin, use our Včelopravár bar. Simply grate a few grams onto the damaged areas and iron it in.
For a complete guide, watch our video or check out our blog, where you'll find detailed instructions.
Join the bee wrap community. We don't send newsletters often, but when we do, it's about news and promotions worth talking about.
